Are you fired up? We are!
Our brand new July/August issue is about to be your go-to grill guide for summer. We're bringing you our best recipes for making fresh, summery meals and getting into the spirit of outdoor entertaining. We have seven (that's right: seven) mouthwatering marinades that you can use as flavor boosters on your next grilled meal -- but we think they go best on our kebab recipes. Also find essential warm-weather picnic ideas like our potato salads with a twist, cold pasta dinners, and fresh, green salads. Watch Sarah's special edition video to learn more about what you'll find in the latest issue of Everday Food.
Find it in the iTunes App store or download the PDF form on our website!